Menu
fresh | local | friendly
2023 Spring-Summer
Entree Salads
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Caesar Wedge
romaine wedge, caesar dressing, herb croutons, offered with blackened chicken or Blackened Prawns
Blackened Chicken $16
Blackened Prawns $19
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Bleu Wedge
romaine wedge, balsamic herb dressing, bacon, gorgonzola, candied pecans, grape tomatoes, pickled red wine onions. Offered with Choice Sirloin Steak or Blackened Chicken
Choice Sirloin Steak $21
Blackened Chicken $18
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Asian Slaw Salad
mixed greens with chopped cabbage, cucumbers, carrots, red bell peppers tossed in honey ginger dressing. Topped with citrus soy, creamy wasabi, crisp wonton strips and avocado. Offered with Togarashi - chicken, ahi or prawns.
Togarashi Chicken $18
Togarashi Ahi $21
Togarashi Prawns $19
Handheld
Burgers, hot and cold sandwiches-
French Dip
shaved roasted sirloin beef, caramelized onions, muenster cheese, grilled sourdough baguette, au-jus
$17.95
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BLT Mozzarella
thick cut bacon, melted mozzarella, tomato, caramelized onion, arugula, sundried tomato aioli, basil emulsion, grilled sourdough baguette
$19.95
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Cuban Mojo
We brought this Cuban over from Carne Aqui because its so good. Grilled Cuban roll, pulled pork, capicola ham, Havarti cheese, pickles, mojo aioli, adobo honey mustard
$17.95
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Hot Italian Giardiniera
presented on a soft warm roll, shaved roasted sirloin, pickled seasoned vegetables with jalapeno, au-jus
$17.95
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Steak Chop Bistro Burger
short rib and chuck make up this steak blend burger, melted with muenster cheese and presented on a brioche bun with bistro mayo, butter lettuce and pickled red wine onions.
$19.95
Add Bacon Jam & Mama Lils peppers $3
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Wagyu Sliders
two Wagyu beef sliders on pretzel buns with thick applewood bacon, muenster cheese, pickled red wine onion and bistro mayo
$17.95
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Chorizo Burger
Plant based Impossible burger seasoned with Chorizo spices on a brioche bun (gluten free bun available), chipotle veganaise, chao cheese, butter lettuce, pickled red wine onions
$19.95
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Dill Chicken Salad
Draper Valley shredded chicken breast, dill-sour cream mayo, toasted almonds, scallions, presented on local baked Artisan loaf with sprouts
$16.95
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Veggie
presented on local baked Artisan loaf with sprouts, cucumber, tomato, red bell pepper, carrot shred, avocado, arugula, chipotle veganaise
$15.95
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Jala`Tuna
presented on local baked Artisan loaf, wild caught Albacore tuna mix with mayo, lemon, lime, black pepper, cilantro, minced jalapeno, red bell pepper, celery, onion, avocado and sprouts
$15.95
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Capicola Ham
Soft rustic roll, Capicola ham, roasted garlic, basil emulsion, tomato, butter lettuce, caramelized onion, Havarti cheese
$16.95
Bistro Tacos
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Individual Taco Options
Tacos are made on a corn tortilla with shredded cabbage, avocado crema, cotija, lime. Each taco option is prepared with a specific sauce/flavor.
$7.25
Rojo Chimichurri Chicken
Blackened Tenderloin Steak
Chipotle Braised Pork
Citrus Soy Coconut Prawns
Lemon Peppered Mahi Mahi
Vegetarian, plant based impossible chorizo and black beans
Shareable & Small Plate Appetizers
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Bistro Fries
Battered and twice fried French fries
Regular Individual Size $5
Large Share Size $8
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Gorgonzola Pear Flatbread
chopped bacon, pickled red wine onions, sliced pear, gorgonzola crumbles, candied pecans, fresh arugula
$10
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Beef & Cilantro Empanadas (2 per order)
stuffed with beef, cilantro and muenster cheese
$9
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Coconut Prawns (4 to an order)
coconut battered butterflied prawns, citrus soy dipping sauce
$10
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Crab Rolls (2 per order)
Dungeness and Jonah crab stuffed in a wonton wrapper with minced peppers, chives, aged gruyere, cream cheese and garlic, served with citrus soy dipping sauce
$11
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Togarashi Ahi
thinly sliced seared ahi, sriracha honey, creamy wasabi, plated with crispy wontons, cucumbers, shredded cabbage, citrus soy
$13
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Calamari Frites
Calamari steak strips dipped in a cornmeal batter and fried, plated with sundried tomato aioli and pickled red wine onions
$13
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Mac N Cheese
Blend of Beechers flagship, local Shindles hot smoked cheddar, creamy fontina and aged gruyere cheese, baked with Cavatappi pasta and finished with herb bread crumbs, shaved parmesan and chives.
$14
Truffle Mac N Cheese, same preparation infused with white truffle oil $15
View Our Summertime Weekend Late Happy Hour Available Friday & Saturday 9-10pm
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Wagyu Slider & Frites
wagyu beef, thick cut bacon, Muenster cheese, pickled red wine onions, bistro mayo, pretzel bun. Served with our twice fried batter dipped fries
$7
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GORGONZOLA PEAR FLATBREAD
bacon pieces, pickled red wine onions, gorgonzola crumbles, pear slices, candied pecans, fresh arugula
$8
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ROJO CHIMICHURRI TACO
CHICKEN or TENDERLOIN STEAK TIPS corn tortilla, slaw, avocado crema, cotija, lime
$5
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(2) BEEF & CILANTRO EMPANADAS
ground beef, cilantro, Monterey Jack cheese
$9
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COCONUT PRAWNS
coconut battered prawns with citrus soy dipping sauce
$7
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(2) CRAB ROLLS
Dungeness & Jonah crab meat, minced red peppers, chives, aged gruyere, cream cheese and garlic, with citrus soy dipping sauce
$8
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TOGARASHI AHI
seared thinly sliced ahi seasoned with togarashi, sriracha honey drizzle, creamy wasabi, crispy wonton strips, cucumbers, cabbage shred and chili soy sauce
$12
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BLEU WEDGE
BLACKENED CHICKEN or TENDERLOIN STEAK TIPS romaine wedge, balsamic herb dressing, bacon pieces, gorgonzola crumbles, candied pecans, grape tomatoes, pickled red wine onions
$12
HH Stands for Happy Hour. Dine-In Only.
No Additional Discounts Accepted
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Pollo Negro
pulled blackened chicken breast, creamy Cajun sauce, chives, Mama Lil’s red peppers and almonds
$16.95
HH $12.95
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Gorgonzola Pear Flatbread
bacon, pickled red wine onions, gorgonzola crumbles, pear, candied pecans, fresh arugula
$12.95
HH $8.95
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Fire Steak
sauteed tenderloin steak, garlic, mushrooms, shallots, sriracha curry sauce, red pepper emulsion, chives, crema, flat bread
$19.95
HH $15.95
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Coconut Prawns (4)
coconut breaded prawns, citrus soy sauce
$11.95
HH $7.95
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Crab Rolls (3)
dungeness/jonah crab meat, minced red peppers, chives, aged gruyere, cream cheese and garlic, citrus soy sauce
$16.95
HH $12.95
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Togarashi Blackened Ahi
sriracha honey drizzle, wasabi aioli, plated with crispy wontons, cucumbers, cabbage and citrus soy sauce
$16.95
HH $12.95
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Calamari Frites
lightly battered calamari steak frites, sundried tomato dipping sauce, pickled red wine onions
$15.95
HH $11.95
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Bistro Taco
warm fresh corn tortilla, cabbage, pickled red wine onions, pico de gallo, queso fresco, arugula, avocado crema and lime
$7.25
HH $6.25
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Bistro Taco Options
Black Beans & Vegetarian Chorizo
Coconut Prawns with Citrus-Soy Sauce
Braised Pork Shoulder with Chipotle Aioli
Mahi Mahi * with Lemon, Salt, Pepper
Tenderloin Steak * Blackened
Chicken with Rojo Chimichurri
Starter Salad
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Greens
mixed greens, tomatoes, pickled red wine onions, croutons, balsamic herb vinaigrette, parmesan
$6.50
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Caesar
romaine, house toasted croutons, shaved parmesan, lemon
$5.95
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Bleu
romaine, tomatoes, pickled red wine onions, gorganzola, candied pecans
$6.95
Entree Salad
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Chicken Caesar
romaine, Caesar dressing, shaved parmesan, baked herb croutons, lemon, grilled chicken breast
$17.95
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Togarashi Ahi
Seared togarashi ahi over mixed greens tossed with cabbage, carrots, red bells, cucumbers in a honey ginger dressing, citrus soy, wasabi aioli, finished with crisp wontons and avocado.
$24.50
Add extra ahi $12
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Togarashi Chicken
Grilled togarashi seasoned chicken breast over mixed greens tossed with cabbage, carrots, red bells, cucumbers in a honey ginger dressing, citrus soy, wasabi aioli, finished with crisp wontons and avocado.
$19.95
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Gorgonzola Steak
5oz choice sirloin steak sliced and placed over chopped romaine, mixed greens, balsamic herb vinaigrette, bacon, gorgonzola crumbles, croutons, grape tomatoes, pickled red wine onions
$26.50
Gluten Free & Vegan options are available on most entrees. Please ask your server and inform of any allergies.
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Lemongrass Chicken
Draper Valley Farms airline chicken breast, Chinese five spice, Jasmine rice, stir-fry of broccoli-peppers-carrots-ginger, lemongrass chimichurri
$26.50
dairy
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Cavatappi Crab Mac
creamy Beecher's flagship cheese melted with "Steve's" locally smoked hot cheddar, gruyere and fontina, Dungeness-Jonah crab blend, shaved parmesan, toasted bread crumbs/minced chives
$28.95
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Scallops
Seared scallops, bacon, cauliflower, puree, roasted cauliflower, Verde chimichurri
$30
dairy, shellfish
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Chef's Risotto (rotates bi-monthly)
Every two weeks Chef Arnel Gaitan and his culinary team present a new fresh preparation. Please check our FB | IG page for weekly updates.
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Impossible Bolognese
Rigatoni pasta, fennel spiced "Impossible" beef, fire-roasted tomatoes, zucchini, cremini mushrooms, garlic, micro basil
$23.95
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Short Rib Stroganoff
Braised short rib, gnocchi, mushrooms, carrots, red wine demi sauce, sour cream
$29.95
dairy, fish, soy
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Moroccan Surf N Turf
sliced petite center cut choice sirloin resting over shallots, topped with Charmoula, plated aside Moroccan spiced prawns and a Mama`Lil’s red pepper, garlic couscous
$29.95
choice or higher cuts | Entrees include two sides
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Tenderloin Filet
“Choice” grade steak plated with your choice of two sides
4 oz. $27
8 oz. $54
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Center Cut Sirloin
“Choice” grade steak plated with your choice of two sides
5 oz $23
10 oz. $46
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Sides
select any two sides to accompany your steak
mashed potatoes
steamed jasmin rice
twice baked smashed potato w/avocado crema and scallions
roasted carrots
grilled zucchini
brussel sprouts
broccoli
sautéed mushrooms
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Accoutrement
Add A Steak Topping | 1.50 ea.
Gorgonzola rosemary butter
Peppercorn shallot bourbon sauce
Garlic herb pan demi sauce
Tarragon citrus butter
Bearnaise
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Surf
Dungeness & Jonah Crab Meat in garlic herb butter - crab market price may vary $15
Oscar Style, Dungeness & Jonah crab in bearnaise sauce - crab market price may vary $17
Market Wild Prawns in tarragon citrus butter $7.50
Served with Fries | Sub Soup or House Salad for a charge Gluten Free buns available | HH stands for Happy Hour - Dine in only.
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Chorizo burger
plant based burger seasoned with our chorizo spices, chipotle vegenaise, chao cheese, lettuce, tomato, pickled red wine onions, on a brioche bun
$19.95
HH $15.95
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BLT’ Mozzarella
applewood bacon, mozzarella, tomatoes, caramelized onions, arugula, sundried tomato mayo, basil emulsion, on a grilled sourdough baguette
$19.95
HH $15.95
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Bacon Cheese Wagyu Sliders
wagyu beef, Muenster cheese, applewood bacon, lettuce, pickled red wine onions, bistro mayo on a pretzel bun
$17.95
HH $13.95
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Steak-Chop Bistro Burger
fresh chuck/short rib steak blend, creamy Muenster cheese, bistro mayo, lettuce, tomato, and pickled red wine onions, on a brioche bun. Add Bacon Jam and/or Mama Lil's peppers for $3
$19.95
HH $15.95
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French Dip
roasted wagyu sirloin, caramelized onions, Muenster cheese, on a grilled sourdough baguette, side of Au Jus
$17.95
HH $13.95
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Bodhizfa BBQ Pulled Pork Burger
IPA braised pork pulled and tossed in Bodhizafa smokey bbq sauce, honey-ginger slaw, tomato, pickled red onions, brioche bun
$15.95
HH $11.95
French Fries
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Sweet Potato
Regular $9
Side $6
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Twice Battered Potato
Regular $8
Side $5
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Garlic Parsley
Regular $9
Side $6
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Wasabi Togarashi
Regular $9
Side $6
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White Truffle Herbs
Regular $10
Side $7