Small Plates, Appetizers & Shareables

Coconut Prawns (4)

coconut breaded prawns, citrus soy sauce

$11.95

Happy Hour $7.95

Crab Rolls (3)

dungeness/jonah crab meat, minced red peppers, chives, aged gruyere, cream cheese and garlic, citrus soy sauce

$16.95

HH $12.95

Togarashi Blackened Ahi

sriracha honey drizzle, wasabi aioli, plated with crispy wontons, cucumbers, cabbage and citrus soy sauce

$13.95

HH $9.95

Calamari Frites

lightly battered calamari steak frites, sundried tomato dipping sauce, pickled red wine onions

$15.95

HH $11.95

Manilla Clams

(1 lb.) coconut cream, lemongrass, basil, bell peppers

$24.95

HH $20.95

Fire Steak

sauteed tenderloin steak, garlic, mushrooms, shallots, sriracha curry sauce, red pepper emulsion, chives, crema, flat bread

$19.95

HH $15.95

Pollo Negro

pulled blackened chicken breast, creamy cajun sauce, chives, Mama Lil’s red peppers and almonds

$15.95

HH $11.95

Extra Flat Bread

Warmed Flat Bread

$1.95

Beef & Cilantro Empanadas

Crispy fried empanadas filled with beef, chopped cilantro and Monterey Jack Cheese. Served with chipotle aioli

$15.95

HH $11.95

Gorgonzola Pear Flatbread

bacon, pickled red wine onions, gorgonzola crumbles, pear, candied pecans, fresh arugula

$12.95

HH $8.95

Iron Skillet Baked Mac N Cheese

Beechers flagship cheddar, aged gruyere, fontina and locally produced Steve's hot smoked Wisconsin white cheddar, topped with toasted bread crumbs, shaved parmesan and chives

$15.95

HH $11.95

Add Dungeness-Jonah Crab (MP)

Bistro Taco (1)

(fresh corn tortilla) cabbage, pickled red wine onions, pico de gallo, queso fresco, arugula, avocado crema and lime

$6.95

HH $5.95

Select Your Taco

Black Beans & Vegetarian Chorizo

Coconut Prawns (Citrus-Soy Sauce)

Braised Pork Shoulder (Chipotle Aioli)

Mahi Mahi * (Lemon, Salt, Pepper)

Tenderloin Steak * (Blackened)

Chicken (Rojo Chimichurri)