Appetizers & Shareables

Coconut Prawns (4)

coconut prawns, citrus soy sauce

$10.50

HH $7.50

Togarashi Blackened Ahi

sriracha honey drizzle, wasabi aioli, plated with crispy wontons, cucumbers, cabbage and chili soy sauce

$12.50

HH $9.50

Calamari Frites

lightly battered calamari steak frites, sundried tomato dipping sauce, pickled red wine onions

$14.50

HH $11.50

Fire Steak

sauteed tenderloin steak, garlic, mushrooms, shallots, sriracha curry sauce, red pepper emulsion, chives, crema, flat bread

$18.50

HH $15.50

Extra Flat Bread

$1.50

Pollo Negro

pulled blackened chicken breast, creamy cajun sauce, chives, Mama Lil’s red peppers and almonds

$14.95

HH $11.95

Crab Rolls (3)

dungeness/jonah crab meat, minced red peppers, chives, aged gruyere, cream cheese and garlic, chili soy sauce

$15.50

HH $12.50

Manilla Clams

(1 lb.) coconut cream, lemongrass, basil, bell peppers

$16.50

HH $13.50

Gorgonzola Pear Flatbread

bacon, pickled red wine onions, gorgonzola crumbles, pear, candied pecans, fresh arugula

$11.50

HH $8.50

Iron Skillet Baked Mac N Cheese

Beechers flagship cheddar, aged gruyere, fontina and locally smoked Shindles white cheddar, topped with toasted bread crumbs, shaved parmesan and chives

$13.95

HH $10.95

Add Dungeness-Jonah Crab (MP)

Bistro Taco (1)

(fresh corn tortilla) cabbage, pickled red wine onions, pico de gallo, queso fresco, arugula, crema and lime

$6.50

HH $5.50

Select Your Taco

Black Beans & Vegetarian Chorizo

Coconut Prawns (Citrus-Soy Sauce)

Braised Pork Shoulder (Chipotle Aioli)

Mahi Mahi * (Lemon, Salt, Pepper)

Tenderloin Steak * (Blackened)

Chicken (Rojo Chimichurri)